Price: $ 15 per guest
Minimum of 30 guests
Grilled Boneless Chicken with Mango Salsa
Oven Baked Chicken Tikka
Nonya Style Curry Chicken with potato
Assam Fish Curry with Okra & Egg Plant
Sliced Fish Fillet with Spring Onions & Ginger
Thai Style Fish Fillet with Plum Sauce
Sliced Beef with Spring Orinons & Ginger
Stirfried Black Pepper Prawns
Tender Mutton Rendang
Chicken Ngoh Hiang with Sweet Sauce
Golden Torpedo Prown
Breaded Crab Claw
Sayur Lodeh
Nonya Chap Chyw with Tang Hoon
Mix Vegetables In Oyster Sauce
Hot & Sour Szechuan Tofu
Braised Hong Siew Tofu
Golden Tofu with Thai Chili
Hong Kong Noodles
Mee Hoon Goreng ‘Jshore Style’
Stirfried Spaghetti with Garlic & Basil Leaves
Thai Style Fried Rice with Lemon Gress
Indonesian Fried Rice with Anchovies
Seafood Fried Rice
Fresh Fruit Salad
Assorted Mini Pastries
Almond Jelly with Logan
Transport Charges : $ 35.00
Service Staff(Optional): $ 70.00 per staff
Inclusive:
· Complete setup of buffet presentation with tables, tables cloth & skirting.
· Full sets of disposable wares & serviettes
All prices subject to GST.
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