Price: $20.00 per guest
Minimum of 100 guests
OPEN CANAPES
Seafood Calypso in Puff Pastry
Smoked Chicken with Peaches & Honey Tomato
Herbed Cheese on Celery Boat
Imported Pastrami with Sundried Tomato & Chives
Norwegian Smoked Salmon with Caviar & Dill
CARVING
Roast Sirloin of Beef
Served Black Pepper Sauce
LOCAL SPECIALTY
Roast Duck with Cucumber & Spring Onions
Wrapped in Crepe
HOT SAVOURY
Grilled Chicken Brochette with Black Pepper Sauce
Crispy Soft Shell Crab with Curry Mayonnaise
Prawn Ratatouille Vol-Au-Vent
Freshly Baked Mini Chicken Pie
Freshly Made Scallop Dumpling
Royal Thai Fried Rice Noodles with Prawn & Coriander
DESSERT
Deluxe Fresh Fruits
Petite Chocolate Truffle
Thai Desserts
BEVERAGE
Fruit Punch, Soft Drinks
Coffee & Tea
Thursday, December 11, 2008
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